29 degree outside... Pitaya cactus core is 2mm tall. I will wait until it's 5 mm tall, then it will get graduation certificate and a little star. "MobileMusic" is at 10%, ceramic red leaves are reappearing w the goddess wine glass and cast iron tea cup. "Scholarstone Flower" is blooming forever. Here at a restaurant "M" by the waters, a huge ex-moulin, now converted into a cheerful mediatic huge high ceiling space. This is a huge place with a lot of American jazz old classics playing as background music, they have a piano too and their menu has old covers of vinyl disks, food is ok, but maybe its because we got ther kind of later lunch hour, almost no more food left? No more fresh bbq of fish etc etc. I almost ordered a quarter pounder hamberger. Checked on cactus, oh, three are showing spiky cores, even the last one, the one who kind of broke its tail is still alive. Out of 6000 seeds per fruit, this batch had at least 1000seeds, but it was in March too cold, no amount of heating pad, little blankets, green house globes could save them from their fate, except these 5. Now, the black saporte, all five germination, be careful, dont plant too deep, but the central root seems to be growing all the time! Yes, i opened their seeding planting device (which i designed for a see through of progress, but did not push the seed up against the viewing walls, so viewing at the end takes the breaking of the device - temporarily - as i could reassemble the device afterwards) so i opened, yes, growing. Then transplanted, one quickly shot up, the other 4 no. Second repotting shows yes, growing. ok this time I put them v near the top. And now, you see them all growing beyond the surface!
Lots of words, more later. Got to eat my _brkfst. Which consist of, giant cafe au lait w honey, jumbo bowl of real soup, juicy rare steak (4oz) w spinach soup over a dose of miso base laced w sesame oil with a few buck wheat noodles. Noodles are necessary for the texture. Dont over cook into soft snake like state, just cooked is best.
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