tea and coffee culture

Tea culture is a standard part of guqin culture, how about coffee?
Is it time to include both at once? Wine and alcohol is also a standard drink linked to Guqin.

Looks like it time to create the Drinking and related objects for the Guqin Museum... while the music itself picks up speed.

So what do I see? The most immediate public event related to the two drinks?
Tea and Coffee tradeshow in Seville.

Meanwhile I see a lot of blogs devoted to tea drinking and coffee drinking.
One, two or three things at a time?

tea: Pu-erh
coffee: Indonesian, Vietnamese, Italian
alcohol: XiaoXing, sake, cognac, whiskey, champagne... hmm